Cutluxe Shinobi 4-Paring Knife - Japanese Steel Blade, Sharp Kitchen Knife

Your Product Guide

COOKING UP A STORM – Elevate Your Culinary Skills with the Cutluxe Paring Knife

SHOT-FREE PARE FOR PERFECTION
Elevate your kitchen game with the Cutluxe paring knife. Perfect for dicing, slicing, mincing, and more, its razor-sharp edge ensures effortless, precise cuts every time. Whether you're slicing delicate herbs or mincing garlic, this knife handles it all with ease.

JAPANESE AUS-10 STEEL REMADE FOR SUPERIOR PERFORMANCE
Crafted from high-carbon Japanese steel, the Cutluxe paring knife is engineered for unparalleled performance. With a hardness of 60+ Rockwell, and 66 layers of vacuum-treated stainless steel, it offers unbeatable strength, durability, and resistance to stains and rust.

G10 HANDLE FOR UNCOMPROMIZABLE CONTROL
Ergonomically designed for comfort and control, the G10 handle provides a secure grip and exceptional handling. The blade’s smooth spine accommodates a 'pinch grip,' allowing for increased agility and precision. Hand-polished for a sleek finish, it adds a touch of luxury to any knife collection.

SHARP BLADE EDGE FOR PROFESSIONAL RESULTS
Sharpened to an 8-12 degree angle using the traditional Honbazuke method, the blade’s mirror finish ensures a razor-sharp edge. Nitrogen-cooled for enhanced strength, the full-tang, double-riveted design offers a secure grip, enabling you to slice and dice with confidence.

LIFETIME WARRANTY – BUY WITH COMPLETE peace of MIND
Confident in the quality and craftsmanship, the Cutluxe paring knife includes a lifetime warranty against material or workmanship defects. Purchase with peace of mind and slice and dice with the precision and confidence you deserve.